Maya cuisine

A 3-day private experience to discover Mayan cuisine through traditional classes, tastings, and 4-star accommodation with meals included.

When you book with WAYÉ

You have access to authentic and local experiences without worries.

Information:

  • Cost: $5,199 per person
  • Limited Space Available
  • Duration: 3 days / 2 nights
  • Destination: Yucatán
  • Language: Spanish and English

What's included:

    • 4★ accommodation with breakfast (2 nights)
    • 2 dinners at local restaurants
    • Mayan snack cooking class
    • Regional cuisine cooking classes
    • Chocolate and Xtabentún class
    • Tasting of prepared foods
    • Transportation with certified guide

    Not included:

    • Food and alcoholic beverages not specified
    • Tips
    • Personal expenses
    • Activities or services not mentioned in the description

COCINA is a private experience designed for 2 to 4 people who want to learn about Mayan cuisine from its origins, techniques, and traditional flavors.

During 3 days and 2 nights, you will participate in traditional cooking classes, where you will learn to prepare a Mayan snack and regional dishes, using local ingredients and techniques passed down from generation to generation. The experience includes tasting of the prepared foods, allowing you to understand Mayan cuisine through practice and taste.

The itinerary is complemented by two dinners at local restaurants, as well as two nights' accommodation in a 4-star hotel with breakfast included, offering rest and comfort. All transfers are provided with certified transportation and guide, ensuring an organized and worry-free experience.

COCINA is ideal for travelers interested in gastronomy, living culture, and authentic experiences.